We've developed this Hierarchy to Reduce Waste & Grow Community in order to highlight the importance of locally based composting solutions as a first priority over large-scale regional solutions. This is a PDF file of an unedited manuscript that has been accepted for publication.

Please cite this article as: Papargyropoulou E, Lozano R, Steinberger J, Wright N, Ujang Zb, The food waste hierarchy as a framework for the management of food surplus and food waste, Journal of Cleaner Production (2014), doi: 10.1016/j.jclepro.2014.04.020. The top levels of the hierarchy are the best ways to prevent and divert wasted food because they create the most benefits for the environment, society and the economy. Currently, 40% of the food supply is estimated to be wasted. Each tier of the Food Recovery Hierarchy focuses on different management strategies for your wasted food. Becoming an official Food Recovery Network Chapter Go by the principles of the food hierarchy to eat enough of food … The fourth tier of EPA's Food Recovery Hierarchy is industrial uses. Title: Food Hierarchy - 食物回收等級 Author: U.S. EPA, Region 9 Subject: 食物回收等級 Keywords: food recovery, hierarchy, chinese, 食物回收等級 Food Recovery Hierarchy: Quantifying Food Recovery for the End Users. Hierarchy of food need. This goal was recently reaffirmed by the current administration. Athena Lee Bradley Northeast Recycling Council NERC.org. feeding to animals), and recycle (e.g.

Additionally, the food waste hierarchy takes into account the materiality and temporality of food and encompasses the dimension of time in the discussion. Food can be used to not only feed people and animals, but also power your car or generator. Municipal landfills received 36.4 million tons of food waste in 2012, representing 14.5% of all municipal waste. The food hierarchy demonstrates that when you feed yourself faithfully and reassure yourself that you will be fed, you will learn and grow with eating. turning FLW into bio-fuel). The US Environmental Protection Agency (EPA) names feeding hungry people as the number two most preferable way to reduce food waste (after source reduction) in their Food Recovery Hierarchy. Figure 1: Food Supply-Chain Stages and Examples of Causes of Food Loss and Waste 11 Figure 2: Environmental Protection Agency’s Food Recovery Hierarchy 12 Figure 3: EPA Total Municipal Solid Waste Landfilled by Material, 2015 18 Figure 4: U.S. Department of Agriculture “Let’s Talk …

Looking ahead to 2050 when the world population will exceed 9 billion people, the needed increase in food supply may exceed 70% of current supply. The Food Recovery Hierarchy prioritizes actions organizations can take to prevent and divert wasted food. The resulting food waste hierarchy considers the three dimensions of sustainability (environmental, economic, and social), offering a more holistic approach in addressing the food waste issue.